Recent research shows that it's health-savvy to sprinkle herbs and spices in your food all year long. Inspired by a salad at Spices restaurant, Washington, D.C.
Prep
9 min
Cook
3 min
Servings
Difficulty
Easy
Ingredients
0.75 cups pickled ginger
4 cups shredded cabbage
, green or red
1 cup shredded carrots
0.5 cups peanuts
, crushed
0.25 cups mirin
, sweetened Asian wine
0.25 cups rice vinegar
4 scallions
, sliced
Instructions
1
Combine all.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/ginger-cabbage-salad