Quick and easy recipe, but gives you a healthy and simple way to up your protein intake. It is great topped with berries.
Prep
13 min
Cook
43 min
Servings
Difficulty
Medium
Ingredients
0.5 cups cottage cheese
0.5 cups oats
7 eggs whites
1 drop vanilla extract
1 serving cooking spray
Instructions
1
Blend cottage cheese, oats, egg whites, and vanilla extract together in a blender until smooth.
2
Spray a griddle or skillet with cooking spray and place over medium heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/gluten-free-protein-pancakes