Print: Grandma's Buttermilk Syrup

This buttermilk syrup was my grandma's most coveted recipe and we had it every time we went there. This is always a special treat and French toast with this syrup is one of my favorite breakfasts!

Prep

12 min

Cook

29 min

Servings

Difficulty

Medium

Ingredients

1 cup white sugar
0.5 cups buttermilk
0.5 cups butter
1 teaspoon baking soda
1 teaspoon vanilla extract

Instructions

1 Gather the ingredients.
2 Heat sugar, buttermilk, and butter in a saucepan over medium heat until the mixture starts to boil, about 5 minutes.
3 Remove the saucepan from heat and stir baking soda and vanilla into the buttermilk mixture.

Nutrition per serving

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