Ingredients

• 1 cup butter , softened
• 0.5 cups confectioners' sugar
• 0.5 teaspoons salt
• 0.13 teaspoons ground nutmeg
• 1 egg yolk
• 2 cups all-purpose flour
• 1 , 2.25 ounce
• 1 , 10 ounce

Instructions

1. 1 Gather all ingredients. Preheat oven to 350 degrees F (175 degrees C).
2. 2 Cream together the butter, sugar, salt, nutmeg and egg yolk. Add the flour a little at a time until mixture is stiff.
3. 3 Place onto floured board and knead lightly until the dough begins to crack.
4. 4 Roll out 1/4 inch thickness and cut into desired shapes.
5. 5 Place on un-greased cookie sheet, decorate with colored sugar crystals and maraschino cherries.
6. 6 Bake for 10 minutes or until golden brown.

Nutrition per serving