This green bean Tater Tot casserole is easy to make, kid-friendly, and always a hit! Leftovers taste great the next day, too!
Prep
12 min
Cook
31 min
Servings
Difficulty
Medium
Ingredients
0.5 pounds ground beef
1
, 10.75 ounce
10.75 fluids ounces skim milk
1 teaspoon garlic salt
1
, 14.5 ounce
1/2
, 32 ounce
Instructions
1
Preheat the oven to 375 degrees F (190 degrees C).
2
Brown ground beef in a large skillet over high heat until browned and crumbly; drain fat. Stir in condensed soup, milk, garlic salt, and green beans. Pour mixture into a medium-sized casserole dish and top with a layer of tater tots.
3
Bake in preheated oven until tater tots are browned and crispy, about 30 minutes.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/green-bean-tater-tot-casserole