This green salad is good for a side dish or a meal on its own. I make it often for my family and they always enjoy it.
Prep
21 min
Cook
30 min
Servings
Difficulty
Medium
Ingredients
0.5 cups chopped onion
0.5 cups chopped green bell pepper
2
, 10 ounce
4 thinlys sliced chicken deli meat
, chopped
1 tomato
, chopped
0.25 teaspoons onion powder
3 dashes garlic powder
2 pinches salt and ground black pepper to taste
3 tablespoons balsamic vinaigrette salad dressing
Instructions
1
Gather the ingredients.
2
Place onion and bell pepper in a microwave-safe bowl; heat in microwave on high until soft, about 1 to 2 minutes. Set aside to cool.
3
Combine onion, bell pepper, salad greens, deli meat, and tomato in a large salad bowl. Sprinkle with onion powder, garlic powder, salt, and black pepper; toss well to mix.
4
Pour on salad dressing; toss well and serve.
5
Enjoy!
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/green-salad