I modified this recipe from a very old cookbook (dated 1890).
Prep
14 min
Cook
54 min
Servings
Difficulty
Medium
Ingredients
1
, 5 pound
0.25 cups whole cloves
1 cup pineapple juice
1 cup brown sugar
0.5 cups honey
2 oranges
, juiced
Instructions
1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2
Place the ham in a roasting pan and dot with cloves.
3
In a saucepan combine the pineapple juice, brown sugar, honey and orange juice. Stir and simmer over medium-low heat until thickened, about 10 minutes.
4
Pour the glaze over the ham.
5
Bake the ham uncovered for 1 hour in the preheated oven.
Nutrition per serving
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