Ingredients

• 10 cups unpeeled , cored, and sliced apples
• 0.5 cups white sugar
• 1 tablespoon white whole wheat flour
• 1 teaspoon ground cinnamon
• 0.5 cups water
• 1 cup quick cooking oats
• 1 cup white whole wheat flour
• 0.5 cups packed brown sugar
• 0.5 cups chopped walnuts
• 0.25 teaspoons baking powder
• 0.25 teaspoons baking soda
• 0.5 cups butter , melted

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degree C).
2. 2 Place sliced apples in a 9x13-inch pan. Mix white sugar, 1 tablespoon flour, and ground cinnamon together; sprinkle over apples. Pour water evenly over all.
3. 3 Combine oats, 1 cup flour, brown sugar, baking powder, baking soda, walnuts and melted butter together. Crumble evenly over the apple mixture.
4. 4 Bake in the preheated oven until golden and crisp on top, about 45 minutes.

Nutrition per serving