Healthier Pie Crust

Servings:

A healthier pie crust recipe that people are sure to love. It has oats and coconut and it tastes great with a cherry filling.

Prep
8 min
Cook
21 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Preheat the oven to 425 degrees F (220 degrees C).
  2. 2 In a medium bowl, mix together oats, flour, and coconut. Stir in oil and water. Press dough into a 9-inch pie pan.
  3. 3 Bake in preheated oven for 12 minutes, until lightly browned.

Nutrition per serving

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