Print: Hearty Italian Meatball Soup

This recipe yields a brothy, rich, cheesy, and satisfying Italian-style hearty Italian meatball soup. It is pure comfort in a bowl. Use any small pasta you have and serve with crusty bread, if you like.

Prep

16 min

Cook

31 min

Servings

Difficulty

Medium

Ingredients

2 , 14 ounce
2 , 14 ounce
3 cups water
1 teaspoon Italian seasoning
1 , 16 ounce
2 cups frozen Italian-blend vegetables
1 cup small star-shaped dried pasta
0.25 cups grated Parmesan cheese

Instructions

1 Combine tomatoes, beef broth, water, and Italian seasoning in a large pot; bring to a boil.
2 Add frozen meatballs, Italian-blend vegetables, and pasta; bring to a boil, then reduce heat to medium-low. Cook until meatballs are heated through and pasta is tender, about 10 minutes.
3 Divide soup among bowls; garnish with Parmesan cheese.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/hearty-italian-meatball-soup