Serve on lettuce cups, or make sandwiches. Stand back and enjoy the applause!
Prep
16 min
Cook
3 min
Servings
Difficulty
Medium
Ingredients
4 cups cubed
, cooked chicken meat
1 cup mayonnaise
1 teaspoon paprika
1.5 cups dried cranberries
1 cup chopped celery
2 greens onions
, chopped
0.5 cups minced green bell pepper
1 cup chopped pecans
1 teaspoon seasoning salt
ground black pepper to taste
Instructions
1
In a medium bowl, mix together mayonnaise with paprika and seasoned salt. Blend in dried cranberries, celery, bell pepper, onion, and nuts. Add chopped chicken, and mix well. Season with black pepper to taste. Chill 1 hour.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/holiday-chicken-salad