Ingredients

• 2 cups unsalted butter
• 2 tablespoons Worcestershire sauce
• 1 tablespoon garlic salt
• 1 teaspoon celery salt
• 4 cups crispy rice cereal squares , such as Rice Chex
• 4 cups crispy wheat cereal squares , such as Wheat Chex
• 4 cups crispy corn cereal squares , such as Corn Chex
• 4 cups toasted oat cereal , such as Cheerios
• 1 pound mixed nuts
• 1 , 12 ounce

Instructions

1. 1 Gather all ingredients and preheat the oven to 250 degrees F (120 degrees C).
2. 2 Heat butter, Worcestershire sauce, garlic salt, and celery salt over low heat in a medium saucepan until butter has melted.
3. 3 Combine cereals, nuts, and pretzel sticks in a large mixing bowl. Evenly pour butter mixture over top. Gently stir until evenly coated; transfer to a large roasting pan.
4. 4 Bake in the preheated oven until golden and fragrant, about 2 hours, stirring gently every 15 minutes.
5. 5 Let mix cool completely at room temperature, about 1 hour. Store in airtight containers or large resealable bags.

Nutrition per serving