Ingredients

• 5 cups old-fashioned oats
• 1 cup brown sugar
• 1 cup flaked coconut
• 1 cup wheat germ
• 1 tablespoon ground cinnamon
• 1 teaspoon ground nutmeg
• 0.5 cups water
• 0.5 cups vegetable oil
• 1 tablespoon vanilla extract
• 0.5 cups raisins
• 0.5 cups sliced almonds

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C).
2. 2 Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into oat mixture; spread onto a baking sheet.
3. 3 Bake in the preheated oven, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl. Stir raisins and almonds through granola.

Nutrition per serving