Homemade Ice Cream

Servings:

Homemade ice cream is easy to make with cream and sugar, and this old-fashioned vanilla ice cream recipe requires no cooking and no eggs. It's rich and creamy, and makes the perfect summer family treat!

Prep
9 min
Cook
32 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Gather all ingredients.
  2. 2 Combine half-and-half, sugar, cream, vanilla, and salt in the freezer container of an ice cream maker.
  3. 3 Freeze according to the manufacturer's instructions, about 20 minutes.
  4. 4 Transfer to an airtight container and freeze until firm, about 4 hours.
  5. 5 Enjoy!

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/homemade-ice-cream