Ingredients

• 1 cup honey
• 1 egg
• 0.75 cups shortening
• 0.25 cups water
• 1 teaspoon vanilla extract
• 3 cups rolled oats
• 1.5 cups all-purpose flour
• 0.5 teaspoons baking soda

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 Beat together shortening, honey, egg, water, and vanilla until creamy. Add combined remaining ingredients; mix well.
3. 3 Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Nutrition per serving