Print: Hot Fudge Sauce

This chocolate sauce is a great hot fudge topping for almost any chocolate dessert. My mom gave me this recipe with a note that said, "Use this sauce over brownies and vanilla ice cream to make a delicious dessert." It was a favorite of mine from college.

Prep

16 min

Cook

31 min

Servings

Difficulty

Medium

Ingredients

4 , 1 ounce
1 cup white sugar
1 tablespoon butter
0.13 teaspoons salt
1 cup heavy cream
0.5 teaspoons vanilla extract

Instructions

1 Place chocolate in a microwave-safe bowl. Cook on high for 1 to 2 minutes, stirring frequently, until mostly melted. Transfer chocolate to a heavy-bottomed saucepan over low heat. Stir in sugar, butter, and salt until combined.
2 Stir in cream, a little at a time, until smooth. Heat through, without boiling, then remove from heat and stir in vanilla. Store sauce in the refrigerator.

Nutrition per serving

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