Print: Hummus Without a Food Processor

A simple snack or meal that can be prepared in simple kitchens. Suggested dippers: pitas, Kirby cucumber paddles, carrot paddles, jalapeno paddles, corn chips, tortilla chips, Melba toast, crackers, matzos, celery stalks, etc. Or use the hummus as a sandwich spread in pitas stuffed with mixed salad greens. And, yes, you're allowed to use a food processor if you have one!

Prep

7 min

Cook

3 min

Servings

Difficulty

Easy

Ingredients

1 , 15.5 ounce
0.25 cups tahini
1 tablespoon toasted sesame oil , or to taste
1 pinch red pepper flakes , or to taste
1 pinch garlic powder , or to taste

Instructions

1 Mash chickpeas, 2 tablespoons reserved chickpea liquid, tahini, sesame oil, red pepper flakes, and garlic powder together in a bowl using a potato masher, adding more reserved liquid if desired, until hummus is desired consistency, 50 to 100 strokes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/hummus-without-a-food-processor