Ingredients

• 3 cups water
• 1 cup steel-cut oats
• 1 apple , or more to taste, chopped
• 1.5 teaspoons ground cinnamon
• 0.5 teaspoons salt
• 0.25 teaspoons ground nutmeg

Instructions

1. 1 Combine water, oats, apple, cinnamon, salt, and nutmeg in a multi-functional pressure cooker (such as Instant Pot). Close and lock the lid. Seal the vent. Select Manual function; set the timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
2. 2 Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure naturally. Stir and remove the pot carefully with oven mitts.

Nutrition per serving