Lavender Simple Syrup

Servings:

This lavender syrup is made with fresh lavender blossoms steeped with sugar and water to create a sweet, aromatic floral syrup that's perfect for adding flavor to cocktails, lemonade, cakes, and sorbets.

Prep
10 min
Cook
56 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Gather all ingredients.
  2. 2 Combine water, sugar, and lavender blossoms in a small saucepan over medium-high heat.
  3. 3 Bring to a boil, stirring until sugar dissolves. Reduce heat and simmer for 1 minute. Remove from heat and let syrup steep for about 30 minutes.
  4. 4 Pour syrup into a sterilized glass jar through a mesh strainer to remove blossoms; let cool.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/lavender-simple-syrup