Lemon Pepper Green Beans

Servings:

These lemon pepper green beans are easy and delicious. They are a bit tangy, spicy, and crunchy with the almonds. My family's favorite!

Prep
12 min
Cook
26 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Place green beans in a steamer over 1-inch boiling water. Cover and cook until tender but still firm, about 10 minutes; drain.
  2. 2 Melt butter in a skillet over medium heat. Sauté almonds until lightly browned. Season with lemon pepper. Stir in green beans; toss to coat.

Nutrition per serving

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