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Loaded Olive Oil Dip

Description Meta Nutrition

Servings:

This loaded olive oil dip combines rich olive oil with white balsamic vinegar, chopped dates, olives, sun-dried tomatoes, and feta to make a great dip for your favorite crusty bread.

Prep

15 min

Cook

14 min

Servings

Difficulty

Easy

Ingredients

0.33 cups olive oil
3 tablespoons white balsamic vinegar
2 tablespoons sun-dried tomatoes in oil
1 fresh fresh
4 olives
3 tablespoons fresh thyme
3 tablespoons feta
black pepper

Instructions

1 Gather all ingredients.
2 Pour oil and balsamic vinegar into a shallow dish. Use a spoon or a chopstick to mix well.
3 Position sun-dried tomatoes, olives, and dates on different sides of the shallow dish. Sprinkle with thyme; top with feta and cracked pepper. Serve with crusty bread.

Nutrition per serving

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