Print: Low-Cal Chicken - PantryLink

Low-Cal Chicken

Description Meta Nutrition

Servings:

An easy, healthy chicken dish with a special sweet and sour tang! Goes great with rice and salad.

Prep

11 min

Cook

31 min

Servings

Difficulty

Medium

Ingredients

4 , 4 ounce
1.5 tablespoons minced onion
2 tablespoons crushed garlic
1.5 teaspoons poultry seasoning
0.25 cups soy sauce
2 teaspoons artificial sweetener

Instructions

1 Preheat oven to 425 degrees F (220 degrees C).
2 Place chicken in a 9x13 inch baking dish; sprinkle with onion, garlic, seasoning, soy sauce and sweetener.
3 Place foil over pan and bake for one hour at 425 degrees F (220 degrees C). It's ready to serve!

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/low-cal-chicken