Ingredients

• 1 , 15.25 ounce
• 1 , 14.75 ounce
• 1 cup small uncooked macaroni pasta
• 1 cup cubed processed cheese
• 0.5 cups butter , cut into pieces

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Stir whole kernel corn, cream-style corn, uncooked macaroni pasta, processed cheese, and butter together in a large bowl until well combined; transfer mixture into a casserole dish.
3. 3 Bake, covered, in the preheated oven for 30 minutes. Uncover, stir, and continue baking until macaroni is tender but firm, about 30 minutes more.

Nutrition per serving