Ingredients

• 4 cups nonfat plain Greek yogurt
• 1 cup granular sucralose sweetener , such as Splenda®
• 1.5 teaspoons vanilla extract
• 2 cups granola cereal
• 8 cups frozen mixed fruit , no sugar added

Instructions

1. 1 Combine yogurt, sweetener, and vanilla extract in a large bowl. Stir well.
2. 2 Place 1 cup of frozen fruit in each of 8 plastic cups. Top each with 1/2 cup yogurt mixture. Store in the refrigerator until needed.
3. 3 Top each cup of fruit and yogurt with 1/4 cup granola before eating.

Nutrition per serving