These make-ahead fruity Greek yogurt parfaits are perfect for an easy grab-and-go, high-protein breakfast!
Ingredients
- 4 cups nonfat plain Greek yogurt
- 1 cup granular sucralose sweetener , such as Splenda®
- 1.5 teaspoons vanilla extract
- 2 cups granola cereal
- 8 cups frozen mixed fruit , no sugar added
Instructions
-
1
Combine yogurt, sweetener, and vanilla extract in a large bowl. Stir well.
-
2
Place 1 cup of frozen fruit in each of 8 plastic cups. Top each with 1/2 cup yogurt mixture. Store in the refrigerator until needed.
-
3
Top each cup of fruit and yogurt with 1/4 cup granola before eating.
Nutrition Facts
Per serving
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