Top of creamy baked brie with fresh apple slices, toasted pecans, and sweet pure maple syrup for an easy, hands-off appetizer.
Prep
10 min
Cook
21 min
Servings
Difficulty
Medium
Ingredients
1
, 8-ounce
1 medium apple
, thinly sliced
2 tablespoons pure maple syrup
2 tablespoons pecans
snipped fresh rosemary
, optional
crackers
, toasted baguette slices, and/or apple slices, for serving
Instructions
1
Preheat the oven to 400 degrees F (200 degrees C).
2
Slice off and discard top rind of Brie wheel. Put Brie in a pie dish.
3
Bake in the preheated oven until Brie is warmed through, about 15 minutes. Top with apple slices, maple syrup, pecans, and (if using) rosemary. Serve with crackers, baguette slices, and/or apple slices.
Nutrition per serving
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