Maple Apple Crisp

Servings:

Tender apples kissed with maple syrup and covered in a rich, crunchy topping. Very easy, and tastes great!! My fiance loves when I make this dessert.

Prep
15 min
Cook
36 min
Servings
Difficulty
Hard

Ingredients

Instructions

  1. 1 Preheat oven to 375 degrees F (190 degrees C).
  2. 2 Place apples in an 8x8 inch baking dish. Toss apples with syrup. In a separate bowl, mix together flour, oats, sugar, and salt. Cut in butter until mixture is crumbly. Sprinkle mixture evenly over apples.
  3. 3 Bake in the preheated oven for 35 minutes, until topping is golden brown. Serve warm or at room temperature.

Nutrition per serving

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