Print: Microwave Apple Crisp

This microwave apple crisp is a wonderful dessert that's quick and easy to make. I don't usually bake desserts in a microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious every time. Best served warm with vanilla ice cream or whipped topping.

Prep

13 min

Cook

11 min

Servings

Difficulty

Easy

Ingredients

4 large Granny Smith apples - peeled , cored and sliced
0.75 cups packed brown sugar
0.75 cups quick cooking oats
0.5 cups all-purpose flour
0.5 cups butter , melted
1 teaspoon ground cinnamon
0.5 teaspoons allspice

Instructions

1 Spread apples evenly in an 8-inch square microwave-safe baking dish. Mix brown sugar, oats, flour, melted butter, cinnamon, and allspice together in a medium bowl until well combined; sprinkle evenly over apples.
2 Cook in the microwave on high until apples are easily pierced with a knife, 10 to 12 minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/microwave-apple-crisp