Ingredients

• 0.25 cups self-rising flour
• 0.25 cups white sugar
• 1 egg , beaten
• 3 tablespoons cocoa powder
• 3 tablespoons chocolate-hazelnut spread , such as Nutella®
• 3 tablespoons milk
• 3 tablespoons vegetable oil

Instructions

1. 1 Beat flour, sugar, egg, cocoa powder, chocolate-hazelnut spread, milk, and vegetable oil together in a large coffee mug with a fork until smooth.
2. 2 Cook in microwave oven on High until cooked in the center, 90 seconds to 3 minutes.

Nutrition per serving