Try this microwaved sweet potato chips recipe. Sweet potato chips never get crispy enough for me in the oven, but this version works like a charm!
Prep
12 min
Cook
38 min
Servings
Difficulty
Medium
Ingredients
1 sweet potato
, thinly sliced
2 teaspoons olive oil
, or as needed
coarse sea salt
Instructions
1
Combine sweet potato slices and olive oil in a large bowl; toss to coat. Arrange sweet potato slices in a single layer on a large microwave-safe plate; season with salt.
2
Cook in microwave until chips are dry, crisp, and slightly browned, about 5 minutes. Cool chips on plate before transferring to a bowl. Repeat with remaining sweet potato slices.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/microwave-sweet-potato-chips