Ingredients

• 1 teaspoon butter
• 9 large eggs
• 0.5 cups sour cream
• 0.5 cups milk
• 1 teaspoon salt
• 2 greens onions , chopped
• 0.25 cups shredded Cheddar cheese

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.
2. 2 Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour the mixture into the prepared baking dish.
3. 3 Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.

Nutrition per serving