Ingredients

• 1 , 15 ounce
• 0.25 cups packed brown sugar
• 0.25 cups coarsely chopped pecans
• 0.25 teaspoons ground cinnamon

Instructions

1. 1 Set an oven rack about 3 inches from the heat source and preheat the oven's broiler.
2. 2 Arrange peach halves, cut-sides up, in a shallow baking dish. Combine brown sugar, pecans, and cinnamon in a small dish; sprinkle over peaches.
3. 3 Cook in the preheated broiler until topping is browned, 2 to 3 minutes.

Nutrition per serving