Philadelphia Classic Cheesecake

Servings:

This Philadelphia cheesecake recipe is foolproof. It makes a traditional, classic cheesecake that's sure to impress. Top with freshly sliced berries just before serving.

Prep
12 min
Cook
62 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C).
  2. 2 Mix cookie crumbs, butter, and 3 tablespoons sugar together until combined; press firmly onto the bottom of a 9-inch nonstick springform pan.
  3. 3 Beat cream cheese, 1 cup sugar, and vanilla in a mixing bowl until smooth.
  4. 4 Add eggs, one at a time, mixing on low speed until just blended. Pour over crust.
  5. 5 Bake in the preheated oven until center is almost set, about 45 to 55 minutes.
  6. 6 Loosen cake from the pan rim; cool before removing rim.
  7. 7 Refrigerate for 4 hours before serving.

Nutrition per serving

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