Ingredients

• 24 Oreos Cookies , crushed
• 0.25 cups butter or margarine , melted
• 4 , 8 ounce
• 1 cup sugar
• 2 tablespoons flour
• 1 teaspoon vanilla
• 1 , 8 ounce
• 4 eggs
• 0.5 cups blueberries

Instructions

1. 1 Preheat the oven to 325 degrees F.
2. 2 Mix crumbs and butter; press onto bottom of 13x9-pan lined with foil. Bake 10 min.
3. 3 Beat cream cheese, sugar, flour and vanilla with mixer until blended. Add chocolate; mix well.
4. 4 Add eggs, 1 at a time, mixing on low after each just until blended. Pour over crust.
5. 5 Bake 45 minutes or until center is almost set. Cool. Refrigerate 4 hours. Use foil to lift cheesecake from pan. Top with berries.

Nutrition per serving