This pickle rollup dip is like your favorite ham and pickle wrap in dip form. Serve with plenty of wavy sea salt potato chips.
Prep
11 min
Cook
17 min
Servings
Difficulty
Hard
Ingredients
1
, 8 ounce
1.5 cups dill pickles
3 tablespoons pickle brine from the jar
1 cup deli ham
wavy sea salt kettle chips
Instructions
1
Gather all ingredients.
2
Stir cream cheese in a bowl until smooth and creamy.
3
Add pickles, brine, and ham to cream cheese; stir until smooth and well combined. Loosely cover and let stand at room temperature until flavors meld, about 1 hour.
4
When ready to serve, garnish with chips and pickles. Serve immediately with more chips.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/pickle-rollup-dip