Print: Pineapple Orange Pancakes

This recipe was created out of desperation for a new delicious pancake recipe. And to say the least, my husband absolutely LOVES them. I make them almost every Sunday. I guarantee these will be the best pancake you've ever made!

Prep

18 min

Cook

22 min

Servings

Difficulty

Medium

Ingredients

1 cup all-purpose flour
1 tablespoon white sugar
1 teaspoon baking powder
0.25 teaspoons baking soda
0.25 teaspoons salt
1 egg
2 tablespoons orange juice
0.75 cups buttermilk
2 tablespoons canola oil
1 , 8 ounce

Instructions

1 Preheat a lightly oiled griddle over medium heat.
2 In a large bowl, sift together flour, sugar, baking powder, baking soda, and salt.
3 In a small bowl, beat together egg, orange juice, buttermilk, and canola oil. Whisk into the flour mixture. Stir in pineapple.
4 Pour batter about 1/4 cup at a time onto the prepared griddle. Cook 1 to 2 minutes, until bubbly. Flip, and continue cooking until lightly browned.

Nutrition per serving

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