The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base.
Prep
14 min
Cook
3 min
Servings
Difficulty
Medium
Ingredients
2 ripes tomatoes
1 clove garlic
1 tablespoon chopped fresh basil
1 pinch ground cinnamon
1 teaspoon salt
1 pinch ground black pepper
0.25 teaspoons white sugar
1 teaspoon dried oregano
2 tablespoons olive oil
1 teaspoon chopped fresh parsley
Instructions
1
In a food processor, combine the tomatoes, garlic, basil, cinnamon, salt, pepper, sugar, oregano, oil and parsley. Blend without liquifying - should remain a little chunky.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/pizza-sauce-i