Ingredients

• 1 tablespoon vegetable oil
• 6 bonelesss pork chops
• 1 , 10.75 ounce
• 1 cup milk
• 4 potatoes , thinly sliced
• 0.5 cups chopped onion
• 1 cup shredded Cheddar cheese

Instructions

1. 1 Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
2. 2 Heat oil in a large skillet over medium-high heat. Place pork chops in the oil, and sear.
3. 3 Combine condensed soup and milk in a medium bowl.
4. 4 Arrange potatoes and onions in a 9x13-inch baking dish.
5. 5 Place browned pork chops over potatoes and onions, then pour the soup mixture over everything in the dish.
6. 6 Bake 30 minutes in the preheated oven.
7. 7 Top with cheese, and bake for 30 more minutes. Enjoy!

Nutrition per serving