Ingredients

• 2 cups white sugar
• 0.5 cups butter
• 0.5 cups milk
• 4 tablespoons unsweetened cocoa powder
• 0.13 teaspoons salt
• 3 cups quick cooking oats
• 0.5 cups unsweetened peanut butter
• 1 teaspoon vanilla extract

Instructions

1. 1 Gather the ingredients.
2. 2 Mix sugar, butter, milk, cocoa, and salt together in a saucepan over medium-high heat. Boil for 1 minute.
3. 3 Stir in oats, peanut butter, and vanilla. Drop by tablespoonfuls onto waxed paper. Allow to cool and harden, 30 to 45 minutes.

Nutrition per serving