Ingredients

• 1 cup butter , softened
• 1 cup diced prosciutto
• 1 cup grated Parmesan cheese
• ground black pepper to taste
• 2 Frenchs baguettes , cut into 1/2 inch slices
• 1 cup toasted pine nuts

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 In a medium bowl, cream the butter. Blend in prosciutto, Parmesan cheese and ground black pepper.
3. 3 Place baguettes on a medium baking sheet. Heat in the preheated oven until lightly toasted, about 10 minutes.
4. 4 Spread baguette slices with the butter mixture. Arrange on a large serving platter. Sprinkle with pine nuts.

Nutrition per serving