Get the taste of pumpkin pie on toast, bagels, English muffins etc.
Prep
13 min
Cook
25 min
Servings
Difficulty
Medium
Ingredients
1
, 29 ounce
1 tablespoon pumpkin pie spice
1
, 2 ounce
4.5 cups white sugar
Instructions
1
Mix solid pack pumpkin puree, pumpkin pie spice and dry pectin in a medium saucepan over high heat. Bring to a boil. Mix in sugar all at once. Stirring constantly, return to a full boil and boil 1 minute. Remove from heat. Transfer immediately to sterile containers. Seal and chill in the refrigerator until serving.
Nutrition per serving
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