Pumpkin Pie for Dieters

Servings:

This easy no-bake recipe for pumpkin custard is made with low-fat ingredients and tastes just like a crustless pumpkin pie. Now you can enjoy your dessert without straying too far from your diet!

Prep
10 min
Cook
15 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Whisk pumpkin purée, milk, and pudding mix together in a medium bowl. Stir in pumpkin pie spice, then fold in 1/2 of the whipped topping. Pour into an 8-inch pie pan and cover with remaining whipped topping. Refrigerate until set, about 1 hour.

Nutrition per serving

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