Ingredients

• 1 can evaporated milk , 12 ounce
• 1 package chocolate instant pudding mix , 5.9 ounce
• 1 can Reddi-wip® Original Dairy Whipped Topping , 6.5 ounce
• 0.5 cups miniature semi-sweet chocolate morsels
• 1 graham cracker pie crust , 9 inch
• 1 tablespoon Additional Reddi-wip Original Whipped Light Cream and crushed candy

Instructions

1. 1 Pour milk into medium bowl. Add dry pudding mix; beat with wire whisk until well blended and mixture just begins to thicken. Stir in chocolate morsels, if desired.
2. 2 Add contents of Reddi-wip can; stir gently but quickly until well blended. Pour into crust; cover.
3. 3 Refrigerate 6 hours, or until set. Cut into 8 slices to serve. Garnish with additional Reddi-wip and crushed candy, if desired.

Nutrition per serving