Quick-Baked Zucchini Chips

Servings:

These breaded zucchini chips are a quick, healthy way to use some of that zucchini from your garden!

Prep
11 min
Cook
29 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 475 degrees F (245 degrees C). Grease a baking sheet with cooking spray.
  2. 2 Whisk egg whites in a small bowl. Mix together bread crumbs, Parmesan cheese, and pepper in a shallow bowl.
  3. 3 Dip zucchini slices into egg whites, then press into bread crumb mixture to coat. Place on the prepared baking sheet.
  4. 4 Bake in the preheated oven for 5 minutes. Turn zucchini over and continue baking until browned and crispy, 5 to 10 minutes more.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/quick-baked-zucchini-chips