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Red Pesto Sauce

Description Meta Nutrition

Servings:

Red pesto is very easy and fast to make at home for a quick pasta sauce. You can spice it up with Spanish pepper (just a little), if desired. You can substitute lime juice for the lemon juice, if desired.

Prep

14 min

Cook

3 min

Servings

Difficulty

Easy

Ingredients

1.5 cups fresh basil leaves
1 cup sun-dried tomatoes , or to taste
1 cup grated Parmesan cheese
0.67 cups olive oil
0.5 cups pine nuts
1 clove garlic , minced
½ lemon , juiced
salt and ground black pepper to taste

Instructions

1 Blend basil leaves, sun-dried tomatoes, Parmesan cheese, olive oil, pine nuts, and garlic together in a blender until a smooth paste forms. Stir in lemon juice; season with salt and black pepper.

Nutrition per serving

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