Ingredients

• 1 , 8 ounce
• 12 dry-packed sun-dried tomatoes , diced
• 1 tablespoon capers , rinsed and chopped
• 0.25 cups minced red onion
• 2 cloves garlic , minced
• 1 teaspoon fresh lemon juice
• 40 RITZs Everything Crackers
• 20 thins slices cucumber , cut in half
• 5 ounces lox or smoked salmon , cut into bite-sized pieces

Instructions

1. 1 To make schmear, combine cream cheese, sun dried tomatoes, capers, red onion, garlic, and lemon juice in a bowl; stir well to combine.
2. 2 Cover and refrigerate for 1 hour (or longer) so flavors can meld.
3. 3 To prepare, spread 1-1/2 tsp. schmear on RITZ Everything Cracker and top with cucumber half and piece of smoked salmon.

Nutrition per serving