RITZ "Everything" Bites with Lox and Schmear
Medium Bread

RITZ "Everything" Bites with Lox and Schmear

Total Time
37 min
16m prep · 21m cook
Servings
4 people
Rating
Difficulty
Medium
25 views

All of the flavors of a New York City lox and schmear bagel--cream cheese, capers, cucumber and lox--in a single, delicious bite.

Ingredients

  • 1 package cream cheese , 8 ounce
  • 12 dry-packed sun-dried tomatoes , diced
  • 1 tablespoon capers , rinsed and chopped
  • 0.25 cups minced red onion
  • 2 cloves garlic , minced
  • 1 teaspoon fresh lemon juice
  • 40 RITZs Everything Crackers
  • 20 thins slices cucumber , cut in half
  • 5 ounces lox or smoked salmon , cut into bite-sized pieces

Instructions

  1. 1

    To make schmear, combine cream cheese, sun dried tomatoes, capers, red onion, garlic, and lemon juice in a bowl; stir well to combine.

  2. 2

    Cover and refrigerate for 1 hour (or longer) so flavors can meld.

  3. 3

    To prepare, spread 1-1/2 tsp. schmear on RITZ Everything Cracker and top with cucumber half and piece of smoked salmon.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View