Fajita Marinade

Ingredients

• 0.33 cups water
• 0.25 cups lime juice
• 2 tablespoons olive oil
• 4 cloves garlic , crushed
• 2 teaspoons soy sauce
• 1 teaspoon salt or to taste
• 0.5 teaspoons liquid smoke flavoring
• 0.5 teaspoons cayenne pepper
• 0.5 teaspoons ground black pepper

Instructions

1. 1

   Gather all ingredients.

2. 2

   Whisk water, lime juice, olive oil, garlic, soy sauce, salt, and liquid smoke flavoring together in a bowl.

3. 3

   Stir in cayenne and black pepper until combined.

4. 4

   Use to marinate 2 pounds of meat; marinate in the refrigerator for at least 2 hours to overnight before cooking as desired.

5. 5

   Enjoy!