Roasted Pumpkin Seeds

Servings:

These roasted pumpkin seeds come out perfectly every time using this super easy recipe for roasting fresh pumpkin seeds with butter and salt. They're the perfect fall snack!

Prep
8 min
Cook
31 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat oven to 300 degrees F (150 degrees C) and gather ingredients.
  2. 2 Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.
  3. 3 Enjoy!

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/roasted-pumpkin-seeds