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Salad with Artichokes

Description Meta Nutrition

Servings:

This recipe for a salad with artichoke hearts was given to me by a friend, who got it from a little pasta house restaurant in her hometown. It's made with mixed greens, red onion, and artichokes, and tossed in a vinegar and oil dressing.

Prep

16 min

Cook

9 min

Servings

Difficulty

Medium

Ingredients

4 cups mixed salad greens
1 , 14 ounce
0.5 reds onion , sliced
0.5 cups vegetable oil
0.5 cups red wine vinegar
1 teaspoon seasoned salt
1 teaspoon garlic powder
1 teaspoon ground black pepper
3 tablespoons grated Parmesan cheese

Instructions

1 Combine mixed greens, artichoke hearts, and onion in a large bowl.
2 Whisk oil, vinegar, seasoned salt, garlic powder, and pepper together in a separate bowl. Pour desired amount of dressing over the salad, and toss to coat.
3 Sprinkle with grated Parmesan cheese, and serve.

Nutrition per serving

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